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Fish Friday Dishes at The Vault

FOOD & BEVERAGES AT THE VAULT

Sushi Platter

OUR A LA CARTE MENU IS AVAILABLE 17:00 - 20:30 WEDNESDAY TO SATURDAY AT THE VAULT IN ALSAGER.

NIBBLES

PRAWN CRACKERS & CRISPY SEAWEED 

£4.50

SALT & PEPPER CRISPY POTATOES (V|GF)

£5.50

BUTTERED SALT & PEPPER EDAMAME (V|GF)

£6.00

MARINATED PITTED OLIVES (V|VE|GF)

£4.50

SUSHI PLATES

All served with soy, pickled ginger & wasabi 

x2 YELLOWFIN TUNA FUTOMAKI (GF)

£6.40

x2 SALMON & CUCUMBER FUTOMAKI (GF)

£6.20

x2 KING PRAWN NIGRI (GF)

£6.10

x2 YASI ROLL (V)

£5.40

Cucumber, carrot, teriyaki, chilli & spring onion

x2 HOISIN DUCK ROLL 

£6.20

Confit duck, cucumber, spring onion & crispy shallots

10 PIECE SUSHI PLATTER

£26.50

All of the above 

SUSHI OF THE DAY

£16.50

Our sushi of the day is made fresh to order by our kitchen team. Portion size is a full roll cut into 6 pieces. Please speak to your server to find out our sushi of the day, served with wasabi, ginger & soy

SMALL PLATES

SOUP OF THE DAY (V|GF)

£7.00

Warm sourdough, butter

'BIG MAC' BAO BUNS 

£12.00

Braised short rib, egg emulsion, pickle

CONFIT DUCK LEG

£14.50

Cucumber, leek, hoisin sauce, steamed pancakes

SALT & PEPPER FRIED SQUID

£11.00

Chilli, spring onion, sweet chilli

BUTTERMILK KOREAN GOCHUJANG CHICKEN (GF)

£9.00

Smack baby cucumber, kimchi

CHAR SUI BBQ PORK BELLY

£11.25

Sesame, chive & coriander

KOREAN STYLE FRIED HALLOUMI (V|GF)

£11.00

Pomegranate with coconut & mint yoghurt

CRISPY DUCK GYOZA

£10.50

In house gyoza dipping sauce 

CRISPY SPINACH GYOZA (V|VE)

£9.25

In house gyoza dipping sauce 

HOISIN TEMPURA BROCCOLI STEAMED BAO BUNS (V)

£10.00

CRISPY SOFT SHELL CRAB (GF)

£11.50

Chilli, lime, coriander

Char Sui BBQ Pork Belly
Main Courses at The Vault

LARGER PLATES

PRIME TIME FISH & CHIPS (GF)

£19.00

Buttered minted peas, curry sauce, triple cooked chips & homemade tartare sauce

MARKET SALMON FILLET

£22.50

Coriander potatoes, spring greens & caper butter sauce

CHICKEN BALLOTTINE (GF)

£23.00

Chicken & tarragon mousse, fondant potato, charred leeks

BRAISED SHORT RIB

£24.50

Confit garlic mash, tenderstem

CHICKEN KATSU CURRY

£19.50

Steamed rice, pickled salad, curry sauce 

HALLOUMI KATSU CURRY (V|GF)

£19.00

Steamed rice, pickled salad, curry sauce

CRISPY CHILLI BEEF OR HALLOUMI SALAD (GF)

£19.00

Mixed leaf, cucumber, tomato, Asian slaw, edamame, pomegranate, pickled onion, carrot

SOY & GINGER GLAZED SEABASS

£25.00

Rice noodles, miso, chive sauce

PAN SEARED GOCHUJANG COURGTTES (V)

£19.00

Crispy shallots, spring greens, steamed rice 

PIE OF THE DAY

£20.00

Buttered mash or fries, spring greens, red wine jus]

Triple cooked chips +£1.50

DONBURI BOWLS

SALT & PEPPER STEAMED RICE, CARROT, ASIAN SLAW, PEA SHOOTS, STEM BROCCOLI, PICKLED ONION, CRISPY EGG (GF)

£16.00

Soft shell crab +£6.00

Korean style chicken +£5.50

Fried halloumi +£5.00

FROM THE GRILL

8OZ BEEF FILLET STEAK (GF)

£38.00

Tomato, mushroom, wild rocket, triple cooked chips, bone marrow

10OZ RIB-EYE STEAK (GF)

£33.00

Tomato, mushroom, wild rocket, triple cooked chips, bone marrow

20OZ CHATEAUBRIAND STEAK (GF)

£75.00

Tomato, mushroom, wild rocket, triple cooked chips, bone marrow

10OZ BONE IN PORK CHOP

£26.00

Tomato, mushroom, wild rocket, triple cooked chips, bone marrow

SAUCES (GF

£3.00

Choose from peppercorn, red wine jus, chimichurri or gochujang butter

BURGERS

HOMEMADE BEEF BURGER

£20.00

2 smash patties, American cheese, crispy streaky bacon, crispy onions, dill pickle, lettuce, skinny fries, seeded brioche

BUTTERMILK CHICKEN BURGER

£19.00

Pickled red cabbage, paprika mayo, tomato, lettuce, skinny fries, seeded brioche

CRISPY HALLOUMI BURGER (V)

£17.50

Avocado, pickled onions, crispy chilli oil, baby gem, tomato, skinny fries

Chicken Ballottine
Chicken donburi

LAKSA

Coconut & lemongrass laksa, rice noodles, pak choi, red cabbage, beansprouts, chilli, spring onion

SOFT SHELL CRAB

£19.00

KOREAN STYLE CHICKEN

£18.95

FRIED HALLOUMI

£18.00

SIDES

FRIES (V)

£4.00

Salt & pepper +£1.50

Truffle & parmesan +£2.00

STEM BROCCOLI (V)

£6.50

Chimichurri, Asian dressing

TRIPLE COOKED CHIPS

£6.00

Salt & pepper +£1.50

Truffle & parmesan +£2.00

STICKY RICE 

£3.00

Please advise a member of our staff about allergens or dietary requirements when dining at The Vault in Alsager.

A discretionary 7.5% service charge will be added to all bills.

Please note, our kitchen uses GM cooking oil

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