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Sushi & Cocktails

FOOD & BEVERAGES AT THE VAULT

Sushi & Bao Bun

OUR A LA CARTE MENU IS AVAILABLE 17:00 - 20:30 THURSDAY TO SATURDAY AND 12:00 - 18:00 ON SUNDAY

NIBBLES

PRAWN CRACKERS

£4.50

Crispy seaweed

SALT & PEPPER POTATO BITES (V)

£4.50

CRISPY SEAWEED (V)

£3.00

BUTTERED SALT & PEPPER EDAMAME BEANS (V)

£6.00

SUSHI PLATES

All served with soy, pickled ginger & wasabi 

YELLOWFIN TUNA FUTOMAKI (x2)

£5.90

MARKET SALMON & CUCUMBER FUTOMAKI (x2)

£5.40

PRAWN NIGRI (x2)

£5.10

AVOCADO NIGRI (x2)

£4.90

YASI ROLL (X2)

£5.10

Cucumber, carrot, teriyaki, chilli & spring onion

HOISIN DUCK ROLL

£5.85

Confit duck, cucumber, spring onion & crispy shallots

12 PIECE SUSHI PLATTER

£30.00

All of the above 

STARTERS

CHAR SUI PORK BAO BUN

£11.50

Coriander & shallots

CONFIT DUCK LEG (TO SHARE)

£15.00

Cucumber, leeks, hoisin sauce, steamed pancakes

SALT & PEPPER FRIED SQUID 

£9.50

Chilli, spring onion & sweet chilli

CHAR SUI BBQ PORK BELLY 

£10.00

Sesame, chive & coriander

KOREAN SWEETCORN RIBS (V)

£8.75

Sesame & lime

KOREAN FRIED HALLOUMI (V)

£9.50

Coconut & mint yoghurt & pomegranate

CHICKEN GYOZA

£9.50

Gyoza dipping sauce & lime

SPINACH GYOZA (V)

£8.50

Gyoza dipping sauce & lime 

CHAR SUI PULLED JACKFRUIT BAO BUNS (V)

£9.00

Asian style slaw, coriander & crispy onions 

CHEESE & KIMCHI CROQUETTES (V)

£9.00

Pickled salad & gochujang mayonnaise

CHICKEN SATAY SKEWERS

£9.00

Coriander & lime 

Korean Fried Halloumi
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MAINS

TEMPURA HADDOCK

£18.00

Salt & pepper edamame, fries & Asian style slaw

NASI GORENG (V)

£16.50

Spiced steamed rice with vegetables, crispy fried egg & salad

+ chicken £4.00

+ king prawns £4.50

TERIYAKI SALMON FILLET

£23.00

Coriander new potatoes, chimichurri lemon butter sauce & pak choi with kimchi

CARAMEL & SOY BEEF SIRLOIN STEAK

£29.50

Chilli & Garlic Caveola Nero with salt & pepper crispy potatoes

CHICKEN KATSU CURRY

£18.50

Steamed rice, pickled salad & curry sauce

FRIED HALLOUMI KATSU CURRY (V)

£17.00

Steamed rice, pickled salad & curry sauce

TEMPURA HADDOCK

£18.00

Salt & pepper edamame, fries & Asian style slaw

TERIYAKI SALMON FILLET

£23.00

Coriander new potatoes, chimichurri lemon butter sauce with pak choi & kimchi

DONBURI BOWLS (V)

£15.50

White rice, shredded carrots, pea shoots and onions. Garnished with sesame seeds, fried egg, pickled onion, stem broccoli

+ char sui pork belly £5.00

+ miso & sesame chicken £4.50

+ hoisin shredded duck leg £4.00 

RAMEN BOWLS

MISO & SESAME CHICKEN RAMEN

£17.50

Chicken noodle soup, pickled red onion, spring onions, fresh chilli, coriander, pak choi & fresh lime

CHAR SUI PORK BELLY RAMEN

£18.50

Chicken noodle soup, pickled red onion, spring onions, fresh chilli, coriander, pak choi & fresh lime

SPINACH FRIED GYOZA RAMEN (V)

£15.00

Vegetarian noodle soup, pickled red onion, spring onions, fresh chilli, coriander, pak choi & fresh lime

SALAD BOWLS

CRISPY HOISIN DUCK SALAD

£16.50

Mixed leaf, pomegranate, tomato, cucumber, spring onion, chilli, pickled vegetables

CRISPY CHILLI BEEF SALAD

£17.00

Mixed leaf, pomegranate, tomato, cucumber, spring onion, chilli, pickled vegetables

SIDES

CHARRED STEM BROCCOLI (V)

£6.50

Chimichurri & Asian style dressing

FRIES (V)

£4.00

Salt & pepper +£1.50

Truffle & parmesan +£2.00

JASMIN RICE (V)

£4.00

Add kimchi +£2.00

Donburi pork belly

Please advise a member of our staff about allergens or dietary requirements when dining at The Vault in Alsager.

A discretionary 7.5% service charge will be added to all bills.

Please note, our kitchen uses GM cooking oil

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