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OUR A LA CARTE MENU IS AVAILABLE 17:00 - 20:30 WEDNESDAY TO SATURDAY AT THE VAULT IN ALSAGER.
SNACKS
PRAWN CRACKERS & CRISPY SEAWEED
£4.95
SALT & PEPPER CRISPY POTATOES (V|GF)
£5.95
BUTTERED SALT & PEPPER EDAMAME (V|GF)
£6.95
MARINATED PITTED OLIVES (V|VE|GF)
£4.95
GUANCIALE & PARMESAN ARANCINI
£6.50
SUSHI PLATES
CHICKEN KATSU (6)
£13.00
Katsu Kewpie mayo, Japanese pickle
TEMPURA CHAR SUI PORK (6)
£13.00
Pickle, sesame
PICKLED VEGETABLE ROLL (6)
£10.00
Japanese pickle, slaw, carrot, ginger, teriyaki sauce
SALMON & CUCUMBER FUTOMAKI (6)
£12.00
Cucumber, Kewpie mayo
TORCHED MACKEREL NIGIRI (4)
£10.00
PRAWN NIGIRI (4)
£9.00
SUSHI PLATTERS
MEAT
£24.00
Chicken katsu (6), char sui pork (6)
FISH
£26.00
Salmon futomaki (6), torched mackerel nigiri (4), prawn nigiri (4)
STARTERS
SOUP OF THE DAY (V|GF)
£8.00
Warm sourdough, butter
KOREAN STYLE CHICKEN BAO BUNS
£11.50
Pickled radish, kewpie mayo, caviar
CONFIT DUCK LEG
£14.95
Cucumber, leek, hoisin sauce, pancakes
SALT & PEPPER FRIED SQUID
£11.50
Chilli, spring onion, sweet chilli
BUTTERMILK FRIED CHICKEN TENDERS (GF)
£10.95
Hot honey & Sriracha mayonnaise
CHAR SUI BBQ PORK BELLY
£11.95
Sesame, chive, coriander
KOREAN STYLE FRIED HALLOUMI (V|GF)
£11.00
Pomegranate, coconut, mint yoghurt
CRISPY CHICKEN GYOZA
£10.95
In house gyoza dipping sauce
CRISPY SPINACH GYOZA (V|VE)
£9.50
In house gyoza dipping sauce
SALMON & BEETROOT GRAVALAX (GF)
£11.00
Sourdough crisps, lime, horseradish & pickle
MAIN ATTRACTION
PRIME TIME FISH & CHIPS (GF)
£19.50
Triple cooked chips, homemade tartar, proper peas
SPRING MOROCCAN SPICED LAMB CUTLETS (GF)
£27.50
Chimichurri potatoes, herby dip, pomegranate
CHICKEN KATSU CURRY
£19.50
Steamed rice, pickled salad, curry sauce
HALLOUMI KATSU CURRY (V|GF)
£19.00
Steamed rice, pickled salad, curry sauce
SMOKED PORK FILLET (GF)
£26.00
Fondant potato, buttered lentils, spring greens
THE VAULT HOUSE SALAD (V|VE|GF)
£14.95
Mixed leaf, pickled cucumber, Asian style slaw, edamame, tomato, pickled onions, pomegranate, carrot
Add crispy beef +£5.00
Add crispy lamb +£4.50
Add halloumi +£4.50
STEAK & ALE OR CHICKEN, LEEK & HAM PIE
£21.00
Choice of buttered mash or fries, spring vegetables & house gravy
Upgrade to triple cooked chips +£2.00
PULLED BEEF SHORT RIB
£23.95
Spring onion biang, thick cut noodles, cucumber
TRUFFLE BUTTER CHICKEN (GF)
£21.95
Truffled mash potato, spring greens & chicken gravy
DONBURI BOWLS
STEAMED RICE, ASIAN SLAW, CARROT, PICKLED ONIONS, STEM BROCCOLI, CRISPY EGG (V)
£16.00
Korean style chicken tenders +£5.95
Fried halloumi (v) +£5.00
Char sui pork belly +£5.95
FROM THE GRILL
8OZ FILLET STEAK (GF)
£38.00
Tomato, mushroom, wild rocket, triple cooked chips
10OZ RIB-EYE STEAK (GF)
£32.00
Tomato, mushroom, wild rocket, triple cooked chips
32OZ TOMAHAWK STEAK (GF)
£65.00
Tomato, mushroom, wild rocket, triple cooked chips
SAUCES (GF)
£3.50
Choose from peppercorn, red wine jus or chimichurri
BURGERS
All burgers are served on a toasted brioche bap, with skinny fried & homemade coleslaw
GF burger baps available.
SMASHED BEEF BURGER
£21.00
2 smash patties, streaky bacon, Smoked Applewood, burger sauce, pickle, tomato, lettuce
GOCHUJANG CHICKEN TENDER
£20.00
Sriracha mayo, pickle, tomato, lettuce
BEAN & BEETROOT (V)
£18.00
Burger relish, pickle, tomato, lettuce
RAMEN BOWLS
GINGER & LEMONGRASS, EGG NOODLES, STEM BROCCOLI, SOFT EGG, PEASHOOTS, CHILLI, SPRING ONION
£16.00
Korean style chicken tenders +£5.95
Fried halloumi (v) +£5.00
Char sui pork belly +£5.95
SIDES
FRIES (V)
£4.00
Salt & pepper +£1.50
Truffle & parmesan +£2.00
Chimichurri & parmesan +£2.00
ASIAN STYLE STEM BROCCOLI
£6.50
TRIPLE COOKED CHIPS
£6.00
STICKY RICE
£3.50